Recipe of the Day - Quick Rhubarb Dessert : LUSENET : Cooking & Crafts : One Thread

A deeper than average pan would be nice for this because it can overflowed in a shallow regular pan.

3 cups rhubarb -- diced
1 cup sugar
1 package yellow cake mix
1 pint whipping cream

Put the rhubarb into an ungreased 9 x 13 cake pan. Pour the sugar over the rhubarb. Mix the cake mix up according to the package directions. Pour over the rhubarb-sugar mixture. Pour the whipping cream over all. Bake at 350 for 1 hour.

-- Karen (, April 28, 2002

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