Cooking From A to Z- Today is "K" : LUSENET : Country Families : One Thread

I have been slowing these down a little as I know everyone is busy getting ready for the Christmas Holiday.

I can't even think of anything that starts with K right now! We were up past midnight, building a mousetrap/rubberband powered car!!!

-- Melissa (, December 18, 2001


I didn't think I had any K's, but I found one! Enjoy!

King Ranch Chicken

3 pounds chicken (I use cheap legs etc itís easier)
1 med onion diced
1 rib of celery diced
2 1/2 teaspoon salt
1/2 cup water
1 dozen soft corn tortillas cut in 1" width strips
2 cups grated cheese
1 cup chopped onion
1 can cream of chicken soup
2/3 cups Rotel tomatoes
Tortilla chips and green peppers for decoration

Stew chicken with 1st onion, celery, salt and water. Cook till done about 1 1/2 to 2 hours covered. Save 1 1/3 cups of broth when done. Cool chicken and cut into bite size pieces.

Blend soup, Rotel, broth and 1/2 tsp salt. Heat until smooth.

Layer: chicken, tortillas, cheese, Onions, sauce(soup/rotel mix)and cheese. Decorate with tortilla chips and sliced green peppers. Bake at 350 for 35 to 40 minutes. Serve immediately.

-- Cheryl in KS (, December 18, 2001.

Yeah Cheryl!!!! That sounds good, and I knew you would have one! I want to eat supper at your house!!!!

-- Melissa (, December 18, 2001.

LOL! Come on over, Melissa, and bring the kids and critters! I love to cook. Now if I could only get someone to clean up after me, I'd be in heaven!

-- Cheryl in KS (, December 18, 2001.

Kieabasa and cabbage, I'll bet you can handle the rest of it.

-- mitch hearn (, December 18, 2001.

Mitch, Kielbasa is good fried up with 'taters, too! YUMMM!

-- Cheryl in KS (, December 18, 2001.

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